Assignment 8: Serbia

Location: South eastern Europe in the Balkans Population: 7 million Capital: Belgrade Geography: A landlocked country with mountains in the south and east Language: Serbian Signature flavours: Bread, cheese, cured meats, bell peppers, relishes, flaky pastry The Menu Serbia, Eric learned, has a culinary tradition that intersects European and Mediterranean tastes. Eric loves bread (he…

Assignment 4: Hungary

Location: Central Europe Population: 9.8 million Capital: Budapest Geography: A hilly landlocked country lying in the drainage basin of the Danube River Language: Hungarian Signature flavours: Paprika, bell pepper, tomato, potato, beef, pork, cheese The Menu Eric wanted to make goulash, since it showcases many of the signature flavours of Hungary. He has always been…