We reached our century with San Marino, which shares a lot of their dishes with the Emilia-Romagna region of Italy, situated next door. Eric sourced his recipes online. We keep the blog pescatarian, and there was some challenge in translating rabbit- and pork-heavy dishes into our kitchen…
Tag: pasta
Assignment 60: Italy
Location: Southern Europe Population: 60.5 million Capital: Rome Geography: A largely mountainous country extending into the Mediterranean Sea Language: Italian Signature flavours: Bread and pasta, tomato, garlic, dairy products, coffee, basil, oregano, beef, olives and olive oil The Menu At the outset of the Wooden Spoon Wanderer project, Eric and I agreed that we should…