Assignment 80: Greece

Location: Southern Europe Population: 10.8 million Capital: Athens Geography: The country comprises a largely mountainous peninsula projecting into the sea, and some thousands of islands Language: Greek Signature flavours: Seafood, lamb, garlic, dairy products, oregano, olives and olive oil,¬†honey, nuts The Menu I grew up in Toronto’s Greek town, and Eric has been sharing in…

Assignment 39: Bulgaria

Location: Southern Europe, on the Balkan Peninsula Population: 7.1 million Capital: Sofia Geography: A mix of plains and mountains with a coastline on the Black Sea Language: Bulgarian Signature flavours: Beef, lamb, sirene cheese, paprika, bell pepper, phyllo The Menu Before I even started searching for Bulgarian recipes, Eric was hinting at what he would…