Location: North AtlanticPopulation: 54,900Capital: TórshavnGeography: A rugged, rocky group of 18 larger islands and nearly 800 isletsLanguage: Faroese, DanishSignature flavours: Lamb, mutton, seafood (including whale and whale blubber), sea birds, root vegetables, berries The Menu “There aren’t a lot of Faroese food blogs,” Eric remarked, as he trawled through online resources in an effort to…