Location: North AtlanticPopulation: 54,900Capital: TórshavnGeography: A rugged, rocky group of 18 larger islands and nearly 800 isletsLanguage: Faroese, DanishSignature flavours: Lamb, mutton, seafood (including whale and whale blubber), sea birds, root vegetables, berries The Menu “There aren’t a lot of Faroese food blogs,” Eric remarked, as he trawled through online resources in an effort to…
Tag: denmark
Assignment 137: Denmark
Location: Northern EuropePopulation: 6 millionCapital: CopenhagenGeography: A peninsula and archipelago of over 400 islands dividing the North Sea from the BalticLanguage: DanishSignature flavours: Pork, potato, apple, rye bread, dairy, cabbage The Menu We’ve never been to Denmark, but we’ve explored several countries nearby, and there were definitely some familiar elements in Danish cuisine that hearkened…
Wooden Spoon Wanderer 