“There aren’t a lot of Faroese food blogs,” Eric remarked, as he trawled through online resources in an effort to build a menu. Many of the recipes he did find were going to be impossible to make — stuffed puffin and fermented pilot whale blubber just wasn’t available at our local…
Tag: denmark
Assignment 137: Denmark
We’ve never been to Denmark, but we’ve explored several countries nearby, and there were definitely some familiar elements in Danish cuisine that hearkened back to our travels in Germany, Austria, Netherlands, and Estonia. I was excited to try my hand at another rye bread (they so often…
Wooden Spoon Wanderer 