Assignment 100: San Marino

Location: Southern EuropePopulation: 33,600Capital: San MarinoGeography: A small mountainous microstate surrounded by ItalyLanguage: ItalianSignature flavours: Pasta, tomato, pork, rabbit, ¬†dairy, garlic, honey, olive oil The Menu We reached our century with San Marino, which shares a lot of their dishes with the Emilia-Romagna region of Italy, situated next door. Eric sourced his recipes online. We…

Assignment 99: Republic of the Congo

Location: Central Africa Population: 5.2 million Capital:Brazzaville Geography: Sub-Saharan with some forest coverage Language: French Signature flavours: Peanut, greens, eggplant, tomato, chicken The Menu When I get an African assignment, my first inclination is to turn to the wonderful Africa Cookbook by Jessica B. Harris. As usual, it didn’t disappoint, featuring Congo’s national dish: Mwambe….

Assignment 98: Pakistan

Location: South Asia, bordering the Middle East Population: 193.2 million Capital: Islamabad Geography: A mix of desert, plains, plateaus, and towering mountains Language: Urdu, English Signature flavours: Lamb, goat, rice, cumin, coriander, mint, dairy, pulses, hot peppers, cardamom The Menu Eric tried Pakistani food for the first time at a restaurant called Khan’s when he…

Assignment 97: Tonga

Location: Oceania Population: 100,600 Capital: Nuku’alofa Geography: A tropical rainforest-rich archipelago consisting of 169 islands Language: Tongan, English Signature flavours: Coconut, seafood, tropical fruit, root vegetables The Menu So Tonga likes the coconut milk. Not a surprise, given our past forays into Oceania’s culinary cultures, but still — Tonga likes that coconut. It was featured…

Assignment 95: Taiwan

Location: East Asia Population: 23.5 million Capital: Taipei Geography: A small island nation with a mix of mountain, forest, and urbanized areas Language: Mandarin Chinese Signature flavours: Beef, pork, rice, scallion, soy, pickled vegetables, bamboo, pineapple The Menu I was really excited for this assignment, not only because I love Asian food, but I felt…

Assignment 94: Hong Kong

Location: East Asia Population: 7.5 million Capital: Hong Kong Geography: A highly urbanized area on the South China Sea Language: Chinese (mainly Cantonese), English Signature flavours: Pork, rice, seafood, garlic, shaoxing wine, soy, sesame, greens, egg, beans The Menu Hong Kong boasts a diverse culinary history, with influences ranging from China (their big neighbour to…

Assignment 92: Sweden

Location: Northern Europe Population: 10.3 million Capital: Stockholm Geography: A forested country with mountainous subarctic regions in the north Language: Swedish Signature flavours: Beef, fish, dill, potato, beet, ginger, rye, dairy, berries The Menu Oh, that Wooden Spoon Wanderer insecurity…that feeling in the middle of an assignment when a little thing goes wrong and derails…

Assignment 91: Bosnia and Herzegovina

Location: Southern Europe Population: 3.3 million Capital: Sarajevo Geography: Mostly mountainous with a very small Adriatic coastline in the south Language: Bosnian, Serbian, Croatian Signature flavours: Beef, pork, dairy, potato, onion, apple, fermented foods The Menu This assignment followed Eric’s culinary journey to Moldova, and my expectations were confirmed when I saw that there was…

Assignment 90: Moldova

Location: Eastern Europe Population: 2.6 million Capital: Chisinau Geography: A landlocked country of plains bordered by two rivers Language: Romanian Signature flavours: Beef, pork, dairy, eggs, bell peppers, dill, potato The Menu Eric has made several forays into Eastern Europe for this blog, but it had been a while since his last adventure into the…

Assignment 89: Cameroon

Location: Central Africa Population: 26.5 million Capital: Yaound√© Geography: A varied landscape of coastal regions, mountains, savannah, desert, and rainforest Language: English, French Signature flavours: Seafood, chicken, legumes, root vegetables, plantain, corn The Menu I would be lying if I said the prep for this assignment was anything other than chaos. Despite careful planning (I…